If you haven’t heard by now, Connecticut is home to a restaurant that meat lovers are drooling over. If the idea of a dining experience that features all-you-can-eat meat seems like a dream come true, then you need to head straight to Texas de Brazil in Farmington.
Texas de Brazil is one of the newest arrivals on the Connecticut dining scene with its opening in November. This unique restaurant offers an all-you-can-eat dining experience like none other in the state.
In the tradition of the rodizio style of dining at Brazilian steakhouses, Texas de Brazil brings forth a parade of grilled meats to your table where you can feast endlessly.
You aren’t limited to just a few choices. The grilled meat selection includes Brazilian sausage, lamb chops, pork loin, filet mignon wrapped in bacon, garlic picanha, braised beef ribs, flank steak, and more!
The slow-roasted meats are carved tableside by friendly and talented servers for an upscale all-you-can-eat experience.
When you’re ready for more, simply turn your card to green and the carvers will come to your table to deliver sizzling offerings. Turn your card to red and the staff will know you need more time to enjoy your meal.
One can’t dine on meat alone, so visit the generous salad bar for all the veggies you could want to accompany the meat bonanza.
More than just a salad bar, you can choose roasted vegetables, imported cheeses, and charcuterie, as well as fresh salads. Enjoy house-baked cheese bread, garlic mashed potatoes, and fried bananas too.
No meal is truly complete without dessert and this steakhouse offers a tempting array of sweets to finish off your meal.
Adults can enjoy this meat extravaganza for $47.99 and for those who wish to graze from the salad area only, the price is $29.99. When accompanying an adult who purchases a meal, kids two-years-old and under dine for free, children ages 3-5 dine for $5, and kids ages 6-12 are half price.
Texas de Brazil is located in the Westfarms Mall and is open for dinner Monday through Thursday from 5 p.m. to 9:30 p.m., Friday from 5 p.m. to 10 p.m., Saturday from 4 p.m. to 10 p.m., and Sunday 4 p.m. to 9 p.m. Are you ready to dive into this decadent all-you-can-eat experience? Subscribe to The Connecticut Roundup
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